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Khabibullayev Abdullazkhon Omonillo oglu, Khojiahmedova Gulirano Saidabbos qizi. DETERMINATION OF EXTRACTION RATIOS FOR OBTAINING NATURAL FOOD COLORANTS FROM THE AMARANTH PLANT. IMRAS [Internet]. 2025 Sep. 1 [cited 2026 Oct. 23];8(9):1-6. Available from: https://journal.imras.org/index.php/sps/article/view/2515